- 1-1/4 cups hot water
- 2 Tbsp sugar (or 1 Tbsp honey)
- 1 Tbsp of fast acting yeast
- 3-1/2 cups of flour
- 1 tsp salt
Mix water, sugar, and yeast. Make sure yeast is bubbling. Stir in salt and flour. Knead until smooth and elastic, add up to 1/2 cup additional flour if necessary. Let rise until double. Roll onto skookie pans. Add Jared's sauce and desired toppings. Bake at 450 degrees for 15 minutes. There is no need to pre-bake the crust.
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